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Land05


Plantation Planet 
Convenors:
Frank Uekötter (Ruhr University Bochum)
Jo Klanovicz (Universidade Estadual do Centro Oeste do Paraná (Unicentro))
Frank Zelko (University of Hawaii at Manoa)
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Formats:
Panel
Streams:
Landscapes of Cultivation and Consumption
Location:
Room 16
Sessions:
Monday 19 August, -
Time zone: Europe/Helsinki
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Short Abstract:

This panel seeks to explore the stakeholders, driving forces, the conducive factors and the modes of crisis management that underpin modernity’s global love affair with monoculture.

Long Abstract:

In the twenty-first century, the lion’s share of our food and a good part of our non-food resources comes from places where one plant reigns supreme. The environmental consequences are evident around the globe: monocultures deplete soils, breed pests and diseases, and consume more energy and other inputs than sustainable. Many scholars have highlighted the evils of plantation-style agriculture, and this panel seeks to take the next step: if the problems of monoculture are evident around the globe, what are the forces that allow this trend to persist against all odds? Who are the stakeholders that push for production regimes that hinge on one single commodity? What are encouraging or enabling factors that provide flank protection for the rise of new agricultural systems? And what are the forces that have allowed so many monocultures to survive so many crises: is this due to innovative businessmen, or clever scientists that improvise solutions, or state authorities that help with regulations and subsidies? Emphatically global in scope, the panel will feature a diverse set of case studies from around the world that explore these overarching questions. Prospective topics include soybeans, almonds, and pork production (in Brazil, California, and Germany, respectively). The goal is to identify common patterns and recurring actors and mindsets in the quest for a conceptual framework that allows to understand modernity’s love affair with monoculture. In doing so, the panel seeks to contribute to a new, environmentally sensitive world history of agriculture from the ground up.

Accepted papers:

Session 1 Monday 19 August, 2024, -