Anastasia Margariti-Börgel (Paderborn University)
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Department: Philosophy and Ethics of technoscientific cultures
Country: Germany
Interests (keywords): Food Safety, Food Anthropology, Interrelationships between Culinary Practices, Nutrition Imaginaries and Environmental Changes, Psychological Anthropology, Supply Chains
Highest Degree: Master of Arts in Social Anthropology
Degree Awarding Institution: University of Münster
Bio:
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